Martha Stewart managed to make a simple apple-filled puff pastry sheet dessert into something complex and time-consuming. Should you wish to follow her recipe, go here. I made the apple
The next time you’re housebound because of Arctic air (thanks, Canada) or snow, if you have some apples hanging around you might be able to pass the time by making these.
One day last Fall Forager-in-Chief came home with a pound of chicken/apple sausages. “I thought we could have these, for something different…” As if in a really cheesy soap opera