Food You Can Eat

Food You Can Eat: Chocolate Mint Cream Puffs

This is a fiddly, fussy recipe, but worth the effort. I am usually opposed to recipes which require overnight prep, because I am a fan of immediate gratification. And I

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Food You Can Eat

Food You Can Eat: Cookie Delight

First things first:  This is an absolutely filthy, disgusting, obscene dessert.  But it is quick to make and will kill you just as fast. A caveat before we get started: 

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Food You Can Eat

Food You Can Eat: Tres Leches

First things first:  As many years as I lived in New Mexico, and for as many years as I worked as a baker, I never made Tres Leches before.  But

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Food You Can Eat

Food You Can Eat: Apple-Pear Crisp

First things first:  I wanted to get some vanilla Haagen Dazs, but I wanted to eat it with something else.  This something else needed to be easy and quick to

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Food You Can Eat

Food You Can Eat: Lemon-Lime Mini Cupcakes

This recipe is from the Betty Crocker heart-healthy, diabetic-friendly cookbook. And they are delicious. Easy to make, look pretty, and two of them make a fine dessert. Ingredients Directions Heat

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Food You Can Eat

Food You Can Eat: Peaches and Cream

First things first:  My neighbor brought us a bunch of peaches from some service call the Georgia Peach Truck.  The peaches were rock hard but I knew they would ripen

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Food You Can Eat

Food You Can Eat: Brazilian Docinhos

First things first:  I’ve been trading recipes with my neighbors. They want to learn how to make Turkish baklava, and I want to learn their specialties.  There is a young

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Food You Can Eat

Food You Can Eat: Chocolate Chip Cake

When the town pharmacy is closed or young Jimmy isn’t available to make a delivery for Dr. Wheeler, make this instead.

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Food You Can Eat

Food You Can Eat: Coconut Cranberry Pecan Bars

This recipe from Taste of Home pushes the healthy eating boundaries, but it was a hit. I found it to be a bit too sweet (blasphemy). Ingredients 1 cup plus

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Food You Can Eat

Food You Can Eat: Pineapple Dessert Squares

Keitel made this, with a few bumps and starts. I put on water to boil, from which to measure out 3/4 cup for mixing the jello. He poured all the

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